By On Oct 23, 2018 Cake Ideas
We know that cake isn’t the easiest thing to bake in your kitchen. Failure awaits you at every turn of cake baking. It could refuse to rise, bake lopsided, burn, crumble, crack, explode... the list goes on and on. But, if you know how to decorate a cake, you can hide all of those failures under a layer of sugar, butter and fun (except maybe the burned ones).
A classic, simple cake recipe for Victoria sponge is one of the recipes that you should have in your repertoire. Once you master this, bake sales and afternoon tea will no longer be daunting, and making variations will be easy.
Once the top of the cake is smooth and to your liking, pop it into the fridge for a few minutes, maybe 10? Using a toothpick or something toothpick-like, write out the message on top of the cake. This technique can greatly reduce the anxiety associated with spacing the letters, numbers, or message. If a mistake is made, it’s no big deal. Simply use a warm off-set spatula to "erase" the error and begin again. When happy with outline, pipe over it with the frosting.
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